Ellaidhoo Queen

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Ingredients

• 4 cl red wine
• 2 cl crème de cassis
• 2 cl Bacardi (white rum)
• 12 cl pineapple juice

Directions

1. Pour the strongly shaken red wine, crème de cassis and Bacardi into a glass half-filled with crushed ice.
2. Decorate the glass with a piece of pineapple and a green cocktail cherry.