Hiki-cha
Revision as of 11:37, 6 March 2011 by Game widow (talk)
A brilliant green powdered tea served in the Japanese tea ceremony. Hiki-cha, also called Matcha, is made from very high quality tea, which is too bitter for most western plates.
A brilliant green powdered tea served in the Japanese tea ceremony. Hiki-cha, also called Matcha, is made from very high quality tea, which is too bitter for most western plates.
