Spaghetti Salad

File:Spaghetti Salad.jpg

Spaghetti Salad

Ingredients

• 16 ounces spaghetti or pasta
• 8 ounces fat-free Italian salad dressing
• 8 ounces fat-free Catalina dressing
• 2 tomatoes, seeded and chopped
• 1 red bell pepper or green bell pepper, chopped
• 1 small onion, diced
• 1 (6 ounces) jar mushrooms, sliced
• 1 avocado, chopped

Directions

1. Cook and drain pasta or spaghetti.
2. Mix all ingredients.
3. Chill overnight.
4. Serve with bacon bits and sunflower seeds.