Karotten im Bier

Description

1. of Servings: 4

Karotten im Bier

Ingredients

• 4 ea carrots; large
• 1 c. Dark beer; any brand
• 1 tsp. Sugar
• 1 tbsp. butter
• 1/4 tsp. salt

Directions

Peel and slice carrots into long, thin slices. Melt butter in medium-size frypan; add beer and carrots. Cook slowly until tender, stirring frequently. Stir in salt and Sugar. Cook for another 2 minutes and serve hot.