Irish Flag
Revision as of 17:03, 16 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Ingredients
- 1 oz creme de menthe (green)
- 1 oz Irish Creme Liqueur
- 1 oz Grand Marnier
Procedures
Pour carefully, in order given, into cordial glass so that each ingredient floats on the preceeding without mixing.