Gingerbread III

Ingredients

• 1 cupful brown sugar
• 3 tablespoonfuls butter
• 1 cupful New Orleans molasses
• 2 eggs
• 2 teaspoonfuls baking powder
• 2½ cupfuls flour
• ginger or spice to taste

Procedures

1. Cream the brown sugar in the butter.
2. Add the molasses and eggs and mix well.
3. Stir baking powder into flour.
4. Add in ginger or spice to taste.
5. Bake in a loaf pan for 1 hour.