Meat and Rice Stuffing

Description

This recipe is for 6 servings

Ingredients

• 3 large onions, coarsely grated
• 1 lbs minced meat
• 1 cup parsley, finely chopped
• 1 cup dill, finely chopped
• 1 tomato, grated or diluted in
• 2 tbsp butter
• ¼ cup rice (short-grain)
• salt and pepper to taste
• 1 cup fresh mint, finely chopped
• ½ cup water
• 1 tbsp tomato paste
• ¼ cup cold water

Procedures

1. Place all ingredients in a bowl.
2. Mix well.