Batida de Banana
Revision as of 03:46, 18 February 2011 by Game widow (talk)
Description
Contributed by The Bartending School
Ingredients
- ¾ oz cachaça
- 1½ – 2 oz pineapple juice
- ¼ – ¾ oz cream
- 1 dash banana syrup
- ½ banana
Directions
- Mix ingredients in a blender.
- Strain into a large highball glass over crushed ice, and serve.
