Tofu Bacon

From Recidemia
Revision as of 15:59, 11 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search

Description

Always check the ingredients to make sure the product is vegan.



Ingredients

Procedures

okay. this is fairly easy, just watch you don't burn the tofu. the amounts i put aren't exact. soooo.. you slice the tofu in strips, like Bacon, then you deep fry them in a wok with half and half tamari and liquid smoke. you decide how much is best for you. i guess it depends on how much you make. i always put a bit of Cayenne for the punch.

Other Links

See also