Pesto Swirl
Revision as of 15:56, 11 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
Always check the ingredients to make sure the product is vegan.
Ingredients
- 1/2 Cup(s) finely choped Italian parsley
- 1/2 Cup(s) finely choped basil
- 1 clove(s) minced large garlic
- 1/4 Cup(s) olive oil
Procedures
In bowl, combine parsley, basil, garlic & oil. Serve 1 tablespoon into each bowl of spaghetti squash Soup before serving.
The cookies will get crispy as they cool.
