Spice powder
Revision as of 10:13, 15 March 2011 by Game widow (talk)
An ancient spice mixture of star anise, sichuan peppercorns, fennel (anise seed), cloves and cinnamon. Strong, hot, fragrant, and slightly sweet, a little of this powder goes a long way. Use it to season baked or stir fried meats or red cooked (braised) dishes.
