Honduran Key Lime Pie
Revision as of 11:01, 9 May 2012 by RealRecipes (talk | contribs) (Text replace - "\[\[Category:Honduran ([^cC])(.*)\]\]" to "Category:Honduran cuisine Category:$1$2 Recipes")
Ingredients
- ⅓ - ½ cup key lime juice
- 4 eggs separated
- 1 can (14 oz) condensed milk
- 9 inch pie shell
Directions
- Combine milk and egg yolks.
- Beat with electric mixer at low speed.
- Slowly add lime juice and continue beating until well blended.
- Pour into pie shell.
