Maduros
Revision as of 18:36, 8 May 2012 by RealRecipes (talk | contribs) (Text replace - "\[\[Category:Nicaraguan ([^cC])(.*)\]\]" to "Category:Nicaraguan cuisine Category:$1$2 Recipes")
Description
Ingredients
- 4 maduros (sweet platano bananas)
- 3 cups of milk
- 2 sticks of cinnamon
- 2 cups of Sugar
- 1 teaspoon of vainilla
Directions
- Peal the maduros and put them in a bowl. Add the milk and then boil them for a few minutes until they are tender. Then put in the cinnamon, Sugar, and vainilla. Keep on boiling it all for five minutes. Next put them in a bowl and cook them in the oven at 350 degrees for 30 minutes until they are browned.
