Texas Hot Peanuts
Revision as of 11:16, 5 May 2012 by RealRecipes (talk | contribs) (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
Description
Contributed by Catsrecipes Y-Group
Ingredients
- 1 pound shelled raw peanuts
- ¼ cup peanut oil
- 1 tablespoon chili powder
- ¾ teaspoon paprika
- 1 teaspoon salt
- ½ teaspoon red pepper
- ½ teaspoon onion powder
Directions
- Place peanuts in shallow roasting pan.
- Pour peanut oil over peanuts then stir to coat.
- Roast at 350°F for 35 minutes stirring twice.
- Drain well.
- Combine remaining ingredients then roll peanuts in spices coating well.
