Basic Fines Herbes
Revision as of 10:46, 5 May 2012 by RealRecipes (talk | contribs) (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
Description
The mixture is also very good in egg dishes.
From "Catsrecipes Y-Group"[1]
- Source: my old recipes
Ingredients
Directions
- Mix equal parts parsley, chives, tarragon and chervil.
- Mince well.
- Add during last few minutes of cooking.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group