Do You Dare Salsa
Revision as of 06:37, 5 October 2010 by Game widow (talk) (Created page with "== Description == This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Quinlan, Texas in 1994. * Contributed by […")
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Quinlan, Texas in 1994.
- Contributed by Catsrecipes Y-Group
Ingredients
- 5 whole habaneros seeded
- 10 whole tomatillos husked and rinsed
- 2 whole Vidalia onions skinned
- 6 whole sweet red peppers seeded
- 2 whole smoked habaneros
- 3 whole chipotle peppers
- 1 tablespoon cumin
- 2 ounces balsamic vinegar
Directions
- Put all ingredients except balsamic vinegar in a blender and process until smooth.
- Drizzle vinegar over top and let marinate overnight.
