Texas Hot Peanuts
Revision as of 13:38, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine")
Description
Contributed by Catsrecipes Y-Group
Ingredients
- 1 pound shelled raw peanuts
- ¼ cup peanut oil
- 1 tablespoon chili powder
- ¾ teaspoon paprika
- 1 teaspoon salt
- ½ teaspoon red pepper
- ½ teaspoon onion powder
Directions
- Place peanuts in shallow roasting pan.
- Pour peanut oil over peanuts then stir to coat.
- Roast at 350°F for 35 minutes stirring twice.
- Drain well.
- Combine remaining ingredients then roll peanuts in spices coating well.
