Angel's Wing
Revision as of 12:48, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "Category:The Bartending School's Recipes" to "==References== <references/> Category:Alcohol Recipes")
Ingredients
- 1/2 oz creme de cacao (white)
- 1/2 oz brandy
- 1 tbsp light cream
Directions
Pour carefully, in order given, into cordial glass so that each ingredient floats on the preceeding without mixing.
