Grasshopper
Revision as of 12:46, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "* Contributed by [http://www.thebartendingschool.net/ The Bartending School]" to "<ref>"The Bartending School" http://www.thebartendingschool.net</ref>")
Description
A Cocktail made with cream, Crème de Menthe and white Creme de cacao. Because it's very sweet, a grasshopper is usually served after dinner.
Ingredients
- 1 oz. green crème de menthe
- 1 oz. light cream
- 1 oz. white crème de cacao
Directions
- Mix all ingredients with cracked ice in a shaker or blender and strain into a chilled cocktail glass.
- Strain the ingredients into a shot glass to create a Grasshopper Shooter.
- ↑ "The Bartending School" http://www.thebartendingschool.net
