Difference between revisions of "Alternative:Meatloaf"
RealRecipes (talk | contribs) m (1 revision: 10) |
RealRecipes (talk | contribs) m (Text replace - "{{cookdp}}" to "") |
||
| Line 1: | Line 1: | ||
| − | + | | [[Cookbook:Meat Recipes|Meat Recipes]] | |
'''Meat loaf''' is a meat dish, usually cooked in a [[Cookbook:Loaf Pan|bread loaf pan]], made from [[Cookbook:Beef|ground beef]] and some sort of binder, often eggs, and seasoned with various spices and sauces. It is generally made by simply blending all ingredients together in a bowl, and is thus a quick and easy dish to prepare. | '''Meat loaf''' is a meat dish, usually cooked in a [[Cookbook:Loaf Pan|bread loaf pan]], made from [[Cookbook:Beef|ground beef]] and some sort of binder, often eggs, and seasoned with various spices and sauces. It is generally made by simply blending all ingredients together in a bowl, and is thus a quick and easy dish to prepare. | ||
Revision as of 09:21, 30 March 2012
| Meat Recipes
Meat loaf is a meat dish, usually cooked in a bread loaf pan, made from ground beef and some sort of binder, often eggs, and seasoned with various spices and sauces. It is generally made by simply blending all ingredients together in a bowl, and is thus a quick and easy dish to prepare.
There are several recipes for meatloaf available in this cookbook:
- Meatloaf I; with Worcestershire sauce and mushrooms.
- Meatloaf II; a basic meat loaf.
- Meatloaf III; a more basic meat loaf.
- Potato Meat Loaf, Cheeseburger with potatoes in every slice!nl:Kookboek/Vleesbrood
