Difference between revisions of "Horse"
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Revision as of 17:10, 22 March 2012
| Ingredients | Basic foodstuffs | Meat and poultry
Horse produce a meat that is sweet, tender, low in fat, and high in protein. Just like beef and pork, in some societies there is a taboo regarding the consumption of horse meat.
Horse meat has about 40% less calories than even the leanest beef, while supplying 50% more protein and up to 30% more iron.[citation needed]