Difference between revisions of "Casaba melon"
m |
RealRecipes (talk | contribs) m (1 revision) |
(No difference)
| |
Latest revision as of 13:26, 25 March 2012
Name Variations
About Casaba melon
File:CasabaMelon.jpg
Casaba melon
Wikipedia Article About Casaba melon on Wikipedia
The melon is the fruit and plant of a typically vine-like (climber and trailer) herb that was first cultivated more than 4000 years ago (~ 2000 BC) in Persia and Africa. This flowering plant bears an accessory fruit of a type that botanists call a false berry. Many different melon cultivars have been produced, perhaps the most popular or well-known being cantaloupe and honeydew.
- Inodorus Group includes Honeydew, Crenshaw, Casaba, Winter melon, American melon, Fragrant melon, or Oriental sweet melon. These have smooth rinds and do not have a musky odor. It is the third most popular type of melon, after the watermelon and cantaloupe. Honeydew has a smooth, white rind and sweet green flesh. When eaten, the texture is similar to a reticulated cantaloupe, but the flavor more subtle and sweeter. Classified sometimes as Cucumis melo inodorus.
- Makuwa Group is the Japanese cantaloupe.
