Difference between revisions of "Green Goddess Dressing"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine")
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* [[pepper]]
 
* [[pepper]]
  
== Directions ==
+
== Procedures ==
 
# Mix together [[sour cream]], [[mayonnaise]], [[lemon juice]], [[vinegar]], anchovy paste, [[parsley]] and [[onion]].
 
# Mix together [[sour cream]], [[mayonnaise]], [[lemon juice]], [[vinegar]], anchovy paste, [[parsley]] and [[onion]].
 
# Season to taste with [[salt]] and [[pepper]].
 
# Season to taste with [[salt]] and [[pepper]].

Latest revision as of 16:53, 16 July 2012

Description

Green Goddess dressing from the Stuft Shirt Restaurant. From "Catsrecipes Y-Group"[1]

  • Source: my old recipes
  • makes 2 cups

Ingredients

Procedures

  1. Mix together sour cream, mayonnaise, lemon juice, vinegar, anchovy paste, parsley and onion.
  2. Season to taste with salt and pepper.
  3. Mix well.
  4. Dressing may be refrigerated in covered container for up to 2 weeks.

References

  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group