Difference between revisions of "Mixed Salad"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 8: | Line 8: | ||
* [[salt]] | * [[salt]] | ||
| − | == | + | == Procedures == |
# Thoroughly wash the [[lettuce]] and chopped into somewhat small pieces and place in a large salad bowl. | # Thoroughly wash the [[lettuce]] and chopped into somewhat small pieces and place in a large salad bowl. | ||
# Slice the [[tomato]]es and [[onion]] into very thin rings and place on top of the [[lettuce]]. | # Slice the [[tomato]]es and [[onion]] into very thin rings and place on top of the [[lettuce]]. | ||
Latest revision as of 14:40, 15 July 2012
Ingredients
- 2 heads of romaine lettuce
- 4 roma tomatoes
- 1 onion
- red wine vinegar
- extra virgin olive oil
- salt
Procedures
- Thoroughly wash the lettuce and chopped into somewhat small pieces and place in a large salad bowl.
- Slice the tomatoes and onion into very thin rings and place on top of the lettuce.
- Immediately before serving the salad add the dressing.
- In this order add a few sprinkles of salt, drizzle a small amount of vinegar, then drizzle the olive oil.
- Do not over do it with the oil and vinegar.
- Just enough to very lightly glaze the salad's ingredients when mixed.
- Mix the salad together and serve immediately.
