Difference between revisions of "Mantala od Grozdja"
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* ½ cup [[lemon juice]] | * ½ cup [[lemon juice]] | ||
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# Crush grapes until you have a gallon of juice then strain and cook boiling until ½ of liquid is left then slow add flour stirring constantly over low flame. | # Crush grapes until you have a gallon of juice then strain and cook boiling until ½ of liquid is left then slow add flour stirring constantly over low flame. | ||
# Add nutmeg and sugar and stir well then add lemon juice and pour into rectangular pan. | # Add nutmeg and sugar and stir well then add lemon juice and pour into rectangular pan. | ||
Latest revision as of 14:15, 15 July 2012
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gonzales Estate in Crandall, Texas in 1980. From "Catsrecipes Y-Group"[1]
- 18 pieces
Ingredients
- black grapes (enough for 1 gallon juice)
- 1½ cups whole wheat flour
- ½ tsp nutmeg
- 2 cups sugar
- ½ cup lemon juice
Procedures
- Crush grapes until you have a gallon of juice then strain and cook boiling until ½ of liquid is left then slow add flour stirring constantly over low flame.
- Add nutmeg and sugar and stir well then add lemon juice and pour into rectangular pan.
- Let cool in pan for 2 days then since inch squares and serve with drinks.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
