Difference between revisions of "Double-berry Smoothie"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
m (Text replace - "Directions" to "Procedures")
 
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* 6 ice cubes
 
* 6 ice cubes
  
== Directions ==
+
== Procedures ==
 
# Whirl sorbet and lemonade in a blender to combine.
 
# Whirl sorbet and lemonade in a blender to combine.
 
# Add strawberries and sugar.
 
# Add strawberries and sugar.

Latest revision as of 13:20, 15 July 2012

Description

Contributed by Catsrecipes Y-Group

  • Makes 2½ cups

Ingredients

  • 1 cup raspberry sorbet
  • ½ cup lemonade
  • 1 cup frozen unsweetened strawberries, not thawed
  • ¼ cup sugar
  • 6 ice cubes

Procedures

  1. Whirl sorbet and lemonade in a blender to combine.
  2. Add strawberries and sugar.
  3. With blender running, add ice cubes, one at a time, until mixture is thick and smooth.
  4. Pour into glasses and garnish with whole raspberries.

References