Difference between revisions of "Stilton Dip"

From Recidemia
Jump to: navigation, search
m (Text replace - "Directions" to "Procedures")
 
Line 9: Line 9:
  
  
== Directions ==
+
== Procedures ==
 
* Makes 225g (8 oz)
 
* Makes 225g (8 oz)
 
* Combine the [[yogurt]] and Stilton and blend until smooth.
 
* Combine the [[yogurt]] and Stilton and blend until smooth.

Latest revision as of 10:13, 15 July 2012

Description

Stilton makes a very good dip.

Ingredients


Procedures

  • Makes 225g (8 oz)
  • Combine the yogurt and Stilton and blend until smooth.
  • You could easily try this with other blue cheeses.

Other Links

See also