Difference between revisions of "Spicy Rice"
RealRecipes (talk | contribs) m (Text replace - "Category:Side Dishes" to "Category:Side Dish Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* ½ cup diced [[bok choy]] or [[Chinese cabbage]] | * ½ cup diced [[bok choy]] or [[Chinese cabbage]] | ||
| − | == | + | == Procedures == |
# Cook [[rice]], [[onion]]s, bok choy and [[mushroom]]s together. | # Cook [[rice]], [[onion]]s, bok choy and [[mushroom]]s together. | ||
# When [[rice]] starts to dry out, add salsa. | # When [[rice]] starts to dry out, add salsa. | ||
Latest revision as of 08:36, 14 July 2012
Description
Recipe reprinted with permission from HealthRecipes.com
Ingredients
- 1 cup rice
- ⅔ cup salsa sauce
- 2 cups water
- 1 chopped cooking onion
- ½ tsp curry powder
- ½ cup mushrooms
- ½ cup diced bok choy or Chinese cabbage
