Difference between revisions of "Pepperoni Pizza Pasta"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
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* 4 ounces [[mozzarella]] cheese shredded
 
* 4 ounces [[mozzarella]] cheese shredded
  
== Directions ==
+
== Procedures ==
 
# Combine water, tomato paste, oregano, pizza seasoning, salt, garlic powder and black pepper in medium saucepan.
 
# Combine water, tomato paste, oregano, pizza seasoning, salt, garlic powder and black pepper in medium saucepan.
 
# Mix well and bring to a boil then reduce heat and simmer ten minutes.
 
# Mix well and bring to a boil then reduce heat and simmer ten minutes.

Latest revision as of 15:55, 11 July 2012

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hoyt Estate in Allen, Texas in 1989. From "Catsrecipes Y-Group"[1]

Ingredients

Procedures

  1. Combine water, tomato paste, oregano, pizza seasoning, salt, garlic powder and black pepper in medium saucepan.
  2. Mix well and bring to a boil then reduce heat and simmer ten minutes.
  3. Preheat oven to 375°F.
  4. Spray square dish with cooking spray and set aside.
  5. Cook pasta according to package directions.
  6. In a mixing bowl combine pizza sauce, pasta, pepperoni, bell peppers, parmesan cheese and oregano them mix well and spread evenly into prepared dish.
  7. Sprinkle top with cheese then cover with foil and bake 30 minutes.

References

  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group