Difference between revisions of "Lithuanian Wedding Cookies"
RealRecipes (talk | contribs) m (Text replace - "Category:Snacks Recipes" to "Category:Snack Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Category:Desserts Recipes" to "Category:Dessert Recipes") |
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[[Category:Lithuanian cuisine]] | [[Category:Lithuanian cuisine]] | ||
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[[Category:Ethnic and Regional Cookies]] | [[Category:Ethnic and Regional Cookies]] | ||
[[Category:Walnut Recipes]] | [[Category:Walnut Recipes]] | ||
Revision as of 18:13, 10 May 2012
Ingredients
- 1 cup butter
- 2 cups flour
- 2 tsp vanilla
- 2 tsp (heaping) powdered sugar
- 1 cup pecans or walnuts, chopped
Directions
- Blend ingredients together, form into walnut size balls.
- Bake at 275°F for 45 to 55 minutes or until golden brown.
- While warm roll in powdered sugar.
