Difference between revisions of "Burmese Beef Satay"
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Revision as of 11:40, 10 May 2012
Description
This Burmese style beef satay is great as a starter or as accompaniment to rice. This recipe makes 12 servings.
Ingredients
- 2 pounds extra lean beef
- ½ cup soy sauce
- 2 tablespoons honey
- 2 tablespoons fresh lime juice
- 1 tablespoon curry powder
- 1 teaspoon chili powder
- 1 cup onion
- 2 tablespoons garlic
- bamboo skewers
