Difference between revisions of "Seven Minute Icing"
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| − | [[Category:Egg | + | [[Category:Egg Recipes|{{PAGENAME}}]] |
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Latest revision as of 15:28, 9 May 2012
| Seven Minute Icing | |
|---|---|
| Category: | Frosting and Icing recipes |
| Servings: | 6 |
| Time: | 7 minutes! |
| Difficulty: |  |
| American cuisine | Vegetarian Cuisine
Seven Minute Icing
Ingredients
- 1 unbeaten egg white
- 1 cup sugar
- 3 tablespoons cold water
- ½ teaspoon baking powder
- ½ teaspoon flavoring
Procedure
- Put the egg white, sugar, and water in the top of a double boiler.
- Place over boiling water and beat with a rotary egg beater seven minutes.
- Then add baking powder and flavoring.
- Remove from heat and beat until thick.
- Spread in swirls over cake.
