Difference between revisions of "Basturma"
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RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Kazakh ([^cC])(.*)\]\]" to "Category:Kazakh cuisine Category:$1$2 Recipes") |
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# Cut mutton in 5-6 large pieces. Chop [[Onion]] into rings. Marinate mutton and [[Onion]] in [[vinegar]] and keep cold for 3–4 hours. Broil the meat over hot charcoals. Serve with fresh [[cucumber]]s and [[tomato]]es. | # Cut mutton in 5-6 large pieces. Chop [[Onion]] into rings. Marinate mutton and [[Onion]] in [[vinegar]] and keep cold for 3–4 hours. Broil the meat over hot charcoals. Serve with fresh [[cucumber]]s and [[tomato]]es. | ||
| − | [[Category:Kazakh Recipes]] | + | [[Category:Kazakh cuisine]] |
| − | [[Category:Kazakh Meat Dishes]] | + | [[Category:Recipes Recipes]] |
| + | [[Category:Kazakh cuisine]] | ||
| + | [[Category:Meat Dishes Recipes]] | ||
[[Category:Cucumber Recipes]] | [[Category:Cucumber Recipes]] | ||
