Difference between revisions of "Norwegian Apple Pie"
RealRecipes (talk | contribs) m (Text replace - "Category:Norwegian Recipes" to "Category:Norwegian cuisine") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Norwegian ([^cC])(.*)\]\]" to "Category:Norwegian cuisine Category:$1$2 Recipes") |
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[[Category:Appetizer Recipes]] | [[Category:Appetizer Recipes]] | ||
Revision as of 17:31, 8 May 2012
Description
File:1251966021.jpg
Norwegian Apple Pie
Ingredients
- 2 egg whites
- 3/4 cup sugar
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 1/2 cup flour
- 1 cup diced apples
Directions
- Preheat oven to 180C/Gas.
- Spray an 8-inch pie plate with cooking spray.
- Beat the egg whites, sugar, vanilla, and baking powder until smooth and fluffy.
- Beat in the flour .
- Stir in the apples.
- Pour into the pie plate and bake for 30 minutes.
