Difference between revisions of "Mango Blueberry Colada Salad"

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m (Text replace - "* Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]" to "From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref>")
m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
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# Garnish with blueberries, mango slices and thin lime slices.
 
# Garnish with blueberries, mango slices and thin lime slices.
  
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==References==
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<references/>
 
[[Category:North American cuisine]]
 
[[Category:North American cuisine]]
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[[Category:Fruit Salad Recipes]]
 
[[Category:Fruit Salad Recipes]]
 
[[Category:Blueberry Recipes]]
 
[[Category:Blueberry Recipes]]
 
[[Category:Mango Recipes]]
 
[[Category:Mango Recipes]]
 
[[Category:Dark rum Recipes]]
 
[[Category:Dark rum Recipes]]

Revision as of 11:06, 5 May 2012

Description

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wiggins Estate in Montgomery, Alabama in 1987. From "Catsrecipes Y-Group"[1]

Ingredients

Directions

  1. In a large bowl combine mango cubes, blueberries, piña colada mix and rum.
  2. Into 4 martini glasses or dessert dishes spoon fruit mixture dividing evenly.
  3. Garnish with blueberries, mango slices and thin lime slices.

References

  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group