Difference between revisions of "Omelette with ham"
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Revision as of 17:58, 19 April 2012
Description
In Romanian: Omleta cu sunca
Ingredients
For one person:
Directions
- Beat the eggs until foamy, add the milk or sour cream and the salt.
- Cube the Ham, mix it with the beaten eggs and fry everything in hot lard, first on one side, then the other.
- You may replace the Ham with bologna. Serve immediately.
