Difference between revisions of "Faux Atkins Bake Mix"
RealRecipes (talk | contribs) m (Text replace - "Category:Healthy Recipes for Diabetic Friends" to "Category:Diabetic-Friendly") |
RealRecipes (talk | contribs) m (Text replace - "Category:Diabetic-Friendly" to "Category:Diabetic-Friendly Recipes") |
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# It's much cheaper and things come out about the same. | # It's much cheaper and things come out about the same. | ||
| − | [[Category:Diabetic-Friendly]] | + | [[Category:Diabetic-Friendly Recipes]] |
[[Category:Substitute Recipes]] | [[Category:Substitute Recipes]] | ||
[[Category:Baking Recipes]] | [[Category:Baking Recipes]] | ||
[[Category:Soy flour Recipes]] | [[Category:Soy flour Recipes]] | ||
Revision as of 12:36, 6 April 2012
Description
Contributed by Healthy Recipes for Diabetic Friends Y-Group
Ingredients
- 1 cup soy flour
- 2 cups soy protein isolate
- 2 tablespoon baking soda
- 1 teaspoon salt
- 2 tablespoons Splenda
Directions
- Sift together then store and use as you would Dr.A's.
- It's much cheaper and things come out about the same.
