Difference between revisions of "Spiced Potato Cakes"

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[[Category:Algerian Appetizers]]
 
[[Category:Algerian Appetizers]]
 
[[Category:Potato Recipes]]
 
[[Category:Potato Recipes]]
[[Category:Recipes that need photos]]
 

Revision as of 13:50, 2 April 2012


Ingredients

Directions

1) In a large bowl mix potatoes with the spices, cilantro, eggs and seasonings.

2) Form mixture into patties. Cover and chill for 30 minutes.

3) Heat a shallow layer of oil in a frying pan, add the cakes in batches and fry until crisp and brown on both sides.

4) Drain on paper towels and serve.