Difference between revisions of "Peppermint Wafers"
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Revision as of 15:10, 25 March 2012
Ingredients
- 2½ cups sugar
- 2 cups water
- 12 drops peppermint oil
Directions
- First boil water and sugar together to 217°F.
- Take from fire, add peppermint oil, and beat until cloudy.
- Drop from tip of teaspoon on slightly buttered sheets of paper.
