Difference between revisions of "Oven Chicken Parmesan"
m (Created page with "== Description == From Menu and Recipes Week 6/24/07 * Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] == Ingredients == * ¾ cup Bisquick * …") |
RealRecipes (talk | contribs) m (1 revision) |
(No difference)
| |
Revision as of 14:07, 25 March 2012
Description
From Menu and Recipes Week 6/24/07
- Contributed by Catsrecipes Y-Group
Ingredients
- ¾ cup Bisquick
- ½ cup parmesan cheese
- 1 tsp paprika
- 2½ – 3½ lb broiler fryer chicken cut up
- 1 can evaporated milk
- ¼ cup butter melted
Directions
- Heat oven to 350°F.
- Mix Bisquick, cheese and paprika.
- Dip chicken into evaporated milk and coat with cheese mixture.
- Place skin sides up in an ungreased 9x13 baking dish, drizzle with margarine.
- Bake approximately 1 hour.
