Difference between revisions of "Barbados Cherry Ice"

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m (Text replace - "Category:Barbadian Recipes" to "Category:Cuisine of Antigua and Barbuda")
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# Add the [[water]], sweeten to taste and freeze.
 
# Add the [[water]], sweeten to taste and freeze.
  
[[Category:Barbadian Recipes]]
+
[[Category:Cuisine of Antigua and Barbuda]]
 
[[Category:Barbadian Beverages]]
 
[[Category:Barbadian Beverages]]
 
[[Category:Beverage Recipes]]
 
[[Category:Beverage Recipes]]
 
[[Category:Cherry Recipes]]
 
[[Category:Cherry Recipes]]

Revision as of 07:37, 6 April 2012

Description

Ingredients

Directions

  1. Squeeze out the seeds from the cherries which should give about 2 pints of pulp and juice.
  2. Add the water, sweeten to taste and freeze.