Difference between revisions of "Magiz Kholva"

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[[Category:Uzbek Desserts]]
 
[[Category:Uzbek Desserts]]
 
[[Category:Chinese almond Recipes]]
 
[[Category:Chinese almond Recipes]]
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Revision as of 03:48, 2 April 2012

description

Sugared apricot seeds

Ingredients

Directions

  1. Make light syrup from sugar and water.
  2. Place seeds on a grease pan about 1 cm (⅖ in) thick.
  3. Pour syrup on top of seeds and allow to dry.
  4. Cut with knife into serving-sized squares.
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