Difference between revisions of "Garlic croutons"

From Recidemia
Jump to: navigation, search
m (1 revision)
m (Text replace - "{{Wikifiedrecipe}}" to "")
Line 1: Line 1:
{{Wikifiedrecipe}}
+
 
 
== Description ==
 
== Description ==
  

Revision as of 11:19, 1 April 2012

Description

Ingredients

Directions

Preheat oven to 300 °F. Cut bread into ½-inch cubes. Melt margarine in a shallow baking pan. Add bread cubes, toss lightly to coat. Sprinkle with paprika and garlic salt (* not included in sodium nutrient content). Bake 20 minutes or until cubes are dry and browned. Croutons may be stored in an airtight container for salads and soups. Yield 1 ½ cups. 2 tb serving - 18 calories, free food .4 gm protein, .8 gm fat, 2.3 gm carbohydrate, 31 mg * sodium, 5.2 mg potassium, .1 gm fiber, 0 cholesterol

Other links

See also