Difference between revisions of "Portuguese Coffee Cake"
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Revision as of 04:11, 2 April 2012
Description
This recipe taken from www.Portuguese-recipes.com
Ingredients
- 1/4 cup of corn-oil margarine
- 1/2 cup of Sugar
- 1/2 cup of liquid egg substitute
- 1 cup of light sour cream
- 1 tsp. of baking soda
- 1 tsp. of vanilla
- 1and1/2 cups of flour
- 1and 1/2 tsp. of baking powder
- 1/2 cup of walnuts
- 1/4 cup of Sugar
- 2 tsp. of cinnamon
Directions
- Preheat oven to 350.Cream together margarine,1/2 cup of Sugar until fluffy add the egg.
- In a separate bowl mix sour cream and baking soda. Add to the first mix. Mix in vanilla then flour and baking powder.
- Combine walnuts, the 1/4 cup of Sugar, and cinnamon.
- Stir half into batter mix. Pour batter into a 9" Sq. baking pan.
- Sprinkle remaining nut mixture on the top.
