Papaya Ice Cream Patch

Description

• Serves 4

Ingredients

• 2 small papayas (papaws) ( about 3 inches in diameter)
• rum raisin ice cream
• caramel
• 4 tablespoons of nutmeg

Directions

1. Slice papayas (papaws) in half.
2. Scoop out seeds with a spoon.
3. Place the 4 halves upright in the center of their own desert plates.
4. Add a large scope of ice cream in the center of each papaya (papaw).
5. Pour warm caramel over the ice cream and around papaya (papaw).
6. Dust with nut meg and serve immediately.