Difference between revisions of "Cream Cabbage with Bacon"
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Revision as of 18:41, 30 March 2012
Description
Contributed by World Recipes Y-Group Yield: 6 Servings
Ingredients
- 2 slices bacon, crisp-cooked and crumbled
- ½ cup finely diced, cooked country ham
- ½ cup chopped onion
- 1 tsp minced, fresh ginger root
- 7 cups shredded green cabbage
- ½ cup heavy cream