Difference between revisions of "Basil Martini"

Revision as of 22:48, 24 March 2012

Description

.

Ingredients

ice
Dash of vermouth
2 jiggers (3 ounces) basil-infused vodka

Directions

1 Fill a cocktail shaker with ice, add vermouth, shake and strain. Add vodka. Shake vigorously; strain and pour mixture into a martini glass. Makes 1 serving.

Difference between revisions of "Basil Martini"

Revision as of 22:48, 24 March 2012

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Revision as of 05:04, 7 March 2011 (view source) Carrolbot (talk) m (Robot: Changing Category:Vodka Recipes)	Revision as of 22:48, 24 March 2012 (view source) RealRecipes (talk \| contribs) m (1 revision) Newer edit →
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