Difference between revisions of "Bar-B-Que Marinade"
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* 2-3 lbs [[Beef]] brisket | * 2-3 lbs [[Beef]] brisket | ||
| − | == | + | == Procedures == |
# Boil [[soy sauce]], [[Granulated sugar|Sugar]] and [[ginger]] until [[Granulated sugar|Sugar]] is dissolved. Be careful not to let mixture boil over. | # Boil [[soy sauce]], [[Granulated sugar|Sugar]] and [[ginger]] until [[Granulated sugar|Sugar]] is dissolved. Be careful not to let mixture boil over. | ||
Latest revision as of 07:10, 14 July 2012
Description
Ingredients
- 2 cups Kikkoman soy sauce
- 2 cups Sugar
- 2 tsp minced ginger
- 1 Onion, diced
- 1 clove garlic, crushed
- black pepper
- crushed red pepper
- 2-3 lbs Beef brisket
