Difference between revisions of "Kimchi Jun"

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m (Text replace - "\[\[Category:Korean ([^cC])(.*)\]\]" to "Category:Korean cuisine Category:$1$2 Recipes")
 
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[[Category:Appetizer Recipes]]
 
[[Category:Appetizer Recipes]]
 
[[Category:Korean cuisine]]
 
[[Category:Korean cuisine]]
[[Category:Appetizers Recipes]]
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[[Category:Appetizer Recipes]]
 
[[Category:Kimchi Recipes]]
 
[[Category:Kimchi Recipes]]
 
[[Category:Leek Recipes]]
 
[[Category:Leek Recipes]]

Latest revision as of 18:33, 10 May 2012

Wonderful crap

Korean pancake-Kimchijeon-05.jpg

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  • long, long, long time ago someone was bored and made this freakin tasty crap.

Ingredients

Direcion

  1. Squeeze water out from the kimchi and chop up
  2. Cut leeks up into about 1 inch pieces 3.
  3. Pour the egg and milk (or water) into the flour and mix well.
  4. Mix 1, 2 and 3 together and add a dash of salt.
  5. Pour a few drops of vegetable oil on a heated pan and fry to taste.