Difference between revisions of "Piña Martinique"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Martiniquais ([^cC])(.*)\]\]" to "Category:Martiniquais cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* 2 whole [[strawberries]]; for garnish | * 2 whole [[strawberries]]; for garnish | ||
| − | == | + | == Procedures == |
# Combine all the ingredients except the garnish in a blender, and process at high speed until mixed, 1 minute. | # Combine all the ingredients except the garnish in a blender, and process at high speed until mixed, 1 minute. | ||
# Pour into 2 tall glasses. Garnish with whole [[strawberries]]. | # Pour into 2 tall glasses. Garnish with whole [[strawberries]]. | ||
Latest revision as of 20:02, 13 July 2012
Ingredients
- 3 oz white rum
- 1 oz Cointreau
- 1½ oz coconut cream; such as Coco López
- 3 tbsp crushed strawberries
- 3 tbsp crushed pineapple
- 2 cups crushed ice
- 2 whole strawberries; for garnish
Procedures
- Combine all the ingredients except the garnish in a blender, and process at high speed until mixed, 1 minute.
- Pour into 2 tall glasses. Garnish with whole strawberries.
